Friday, May 20, 2011

Bear Market

The flesh of the [black] bear is savoury, but rather luscious, and tastes not unlike pork. It was once so common an article of food in New-York as to have given the name of Bear Market to one of the principal markets of the city.

—Frank Forester's field sports of the United States, and British provinces, of North America p. 186

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